BELDOS

for a better filling

Beldos N.V. is a leading designer and manufacturer of depositors, transfer pumps and cake equipment for bakeries and food manufacturers all over the world. The company was founded in 2001 in Belgium by Rudy Van der Linden, who is a highly innovative designer and an engineer. Rudy’s experience in bakery business, understanding of the baker’s needs and perfect technical knowledge make it possible to produce unique equipment.

Beldo's Key Products:

Mini-fill & Depositors

Cake Slicing & Decoration

 

 

MINI-FILL & DEPOSITORS

MINIFILL ELECTRIC
  • compact electric filling machine for depositing, injection, layering and decoration

  • easy-to-use colour touch screen

  • you can store up to 100 recipes in the menu with their corresponding dosing settings

  • applications:

    • depositing of muffins, fruit fillings, jams and jellies, creams

    • injection of éclairs, Berliners, profiteroles

    • decoration

MINIFILL ELECTRO PNEUMATRIC 
  • Compact electro-pneumatic filling machine for drip-free depositing, injection, layering and decoration 

  • easy-to-use colour touch screen

  • you can store up to 100 recipes in the menu with their corresponding dosing settings

  • applications:

    • depositing of choux pastry (eclairs, profiteroles), cake batter, muffin, jam,  jelly, fruit filling, cream, mousse, meringue, macaroons, yogurt, soup,sauce

    • injection of eclairs, Berliners, profiteroles

    • decoration

BELTOP DEPOSITOR
  • compact versatile volumetric stainless steel depositor for benchtop use

  • mounted on height adjustable feet

  • applications:

    • depositing of cake batter, muffin, jam,  jelly, fruit filling, cream, mousse, meringue, macaroons, yogurt, soup,sauce, mashed potatoes, minced meat, salad

    • injection of eclairs, Berliners, profiteroles

    • decoration

BELLIFT DEPOSITOR
  • versatile volumetric stainless steel depositor

  • mounted on a mobile frame pneumatically adjustable in height for the most convenient operation; the hopper can be easily filled and cleaned in the lowest position 

  • application:

    • depositing of cake batter, muffins, jam,  jelly, fruit filling, cream, mousse, meringue, macaroons, yogurt, soup,sauce, mashed potatoes, minced meat, salad

    • injection of eclairs, Berliners, profiteroles

    • decoration

BELLPUMP LIFT TRANSFER PUMP
  • stainless steel transfer pump for easy gentle transfer of products form the mixing bow into the depositor hopper

  • pneumatic up/down power-lift system to put the transfer tube easily in and out the bowl

  • applications: only pour-able products - cake batter, fruit filling, jellies, mousses, creams, etc.

 

CAKE SLICING & DECORATION EQUIPMENT

BELSLICE PRESS SLICER
  • a slicing machine for perfect horizontal cutting of sponge cakes

  • quick-change height adjustable cutting blades (maximum 5 blades, adjustable in 5 mm steps)

BELSYRUP SPRAYING SYSTEM
  • syrup spraying system with 1 or 2 vacuum nozzles

  • 15 litre syrup tank

  • applications: spraying of syrup

BELCAKE ADVANCED DEPOSITOR
  • volumetric stainless steel depositor, specially designed for cake production

  • applications: depositing of cake batters, icing or middle layers, top/side finisheing of cakes, decoration

BELMATE 600 DECORATING MACHINE
  • Belmate 600 with its unique decogun will replace your conventional pastry bag and will easily help you to perform decoration of pastry, side finishing of cakes (with or without combed finish), injection and layering

  • optional turntable in available; set speed (0-9 rotations/min) and direction, leaving both hands free  to create perfect borders and trim

  • Applications: decoration with butter cream, dairy cream, vegetable cream, royal icing, etc.

Addax Offices:
SINGAPORE
THAILAND

©2018. Addax Bake Automation Pte Ltd.